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Annex 8.6 Ad-hoc monitoring plans
Ad hoc monitoring plans to be followed in addition to the annual analyses required by the QS scheme in accordance with the Guideline Feed Monitoring.
Learn moreAnnex 9.7 Supply of products from vegetable oils and fats
Definition of vegetable oils and fats, which are based on Regulation (EU) 2015/1905, with the purpose of the purpose feed.
Learn moreAnnex 9.6 Quality questionnaire for the procurement of former foodstuffs
Agreement between QS scheme partner and food producer with requirements for the purchase of former foodstuffs from which feed is to be produced or to be used as such.
Learn moreAnnex 9.5 QS-list of feed materials rev01
List of feed material that may be used in the QS scheme.
Learn moreGuideline Coordinators Agriculture/Production Fruit, Vegetables, Potatoes
Tasks and duties to coordinators who organize participation in the QS scheme for livestock farms, horticultural farms, animal transport companies, arable farms, and grassland...
Learn moreAnnex 9.4 Exclusion list
Overviews of prohibited products, of feed material with release testing as well as prohibited fuels.
Learn moreAnnex 9.3 Certification obligation for feed companies
Overview of all activities of feed businesses with indication, which activities are subject to certification and for which activities a participation in the feed monitoring is...
Learn moreAnnex 9.2 Gate-Keeping regulation
Requirements for gatekeepers of straight feeds, additives, premixes and primary agricultural products.
Learn moreAnnex 9.1 Recognized standards
Listing of the QM systems that can be recognized in the QS audit, as well as explanation of mutual recognitions with other standards.
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