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Explanations on the combined audit: QS Wholesale and IFS Food/ IFS Cash & Carry/ Wholesale or QS Agency and IFS Broker (Stand: 01.01.2025)

QS-Magazin_qualitas_Winter_2022

qualitas_Ausgabe_Winter_2022

Explanation: Labelling Fruit, Vegetables, Potatoes (Stand: 01.01.2026)

Guideline Diagnostic Data in Poultry Slaughtering (valid as of 01.01.2026)

Requirements for recording poultry slaughter diagnostic data in the diagnostic data database. Applicable to poultry abbattoirs.

Guideline Preparation/Processing Fruit, Vegetables, Potatoes (valid as of 01.01.2026)

Requirements for the processes in fruit, vegetable and potato processing and processing plants (except branches of the food retail trade).

Self-assessment checklist for poultry farming (PDF)

Self-assessment checklist for poultry farming (Word)

Self-assessment checklist for pig farming (PDF)