Finland: 9 samples (530 analyses)
|
||||
Number of analyses | Value detected (%) | Results Abnormalities (number)* | Limit values* | |
Oat/-byproducts | 530
|
|||
Pesticide residues | 482
|
0.0
|
all < LOQ
|
|
Arsenic
|
5
|
0.0
|
all < LOQ
|
|
Lead
|
5
|
40.0
|
all < 5 mg/kg
|
MC 10 mg/kg
|
Cadmium | 5
|
100.0
|
all < 0.5 mg/kg | MC 1 mg/kg |
DON | 5
|
100.0
|
all < 4 mg/kg | GV 8 mg/kg |
ZEA
|
5
|
40.0 | all < 1 mg/kg
|
GV 2 mg/kg
|
OTA
|
5
|
20.0 | all < 0.125 mg/kg
|
GV 0.25 mg/kg
|
Dioxin
|
2
|
100.0
|
all < 0.25 ng/kg
|
AL 0.5 ng/kg
|
dl PCB
|
2
|
100.0
|
1 ≥ 0.175 ng/kg
|
AL 0.35 ng/kg
|
Salmonella
|
4 | 0.0
|
all negative
|
|
Mercury
|
5 | 0.0
|
all < LOQ
|
Time period: 1 July 2021 to 31 December 2021
Finland: 92 samples (4,915 analyses)
|
||||
Number of analyses | Value detected (%) | Results Abnormalities (number)* | Limit values* | |
Oat/-byproducts | 4,336
|
|||
Pesticide residues | 4,019
|
0.02
|
all < 50% MC**
|
|
Arsenic
|
17
|
5.88
|
all < 1 mg/kg
|
MC 2 mg/kg
|
Lead
|
17
|
23.53
|
all < 5 mg/kg
|
MC 10 mg/kg
|
Cadmium | 34
|
88.24
|
all < 0.5 mg/kg | MC 1 mg/kg |
DON | 39
|
100.00
|
all < 4 mg/kg | GV 8 mg/kg |
ZEA
|
23
|
26.09
|
all < 1 mg/kg
|
GV 2 mg/kg
|
OTA
|
17
|
17.65
|
all < 0.125 mg/kg
|
GV 0.25 mg/kg
|
Dioxin | 8
|
75.00
|
all < 0.25 ng/kg | AL 0.5 ng/kg |
Salmonella
|
26
|
0.00
|
all negative
|
|
Mercury
|
11
|
0.00
|
all < LOQ
|
Time period: 1 January 2016 to 30 June 2021
Legend: MC= maximum content, AL = action limit, GV = guidance value, LOQ = Limit of quantification
*values ≥ 50% from the strictest limit value
**based on the raw material (oat)