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Guideline Residue Monitoring Fruit, Vegetables Potatoes

Guideline Residue Monitoring Fruit, Vegetables Potatoes

26/11/2021 | Residue Monitoring | Guideline | 2024

Guideline Residue Monitoring Fruit, Vegetables Potatoes

Guidance for residue monitoring of fresh, unprocessed fruits and vegetables and potatoes. Applicable for producers, coordinators of producers, wholesalers, sampling institutes and laboratories.

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Guideline Residue Monitoring Fruit, Vegetables Potatoes
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