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14.02.2020

QS-Database: New system enables verification of the delivery authorization in case of maintenance

To enable QS scheme participants to check the eligibility of delivery of their customers at any time, QS has set up a so-called back-up system in the QS Database. In the case...

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05/02/2020

QS information event in Belgium a complete success

On 28 January 2020, a QS information event was held in Leuven for coordinators, wholesalers, preparation and processing companies and logistics companies in the fruit and...

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31/01/2020

Successful sampling training in Italy

On 22 January 2020, QS in cooperation with CSO Italy conducted a sampling training course in Italy on QS residue monitoring. The training, which was aimed at wholesalers,...

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13/01/2020

QS checklists - Spanish language versions available immediately

In addition to a German and English version, the QS checklists for audits carried out from 1 January 2020 onwards are now also available in Spanish in the document centre of...

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03/01/2020

QS scheme manual for 2020 published

The revised QS guidelines have been valid since 1 January 2020. They can now be viewed and downloaded in the Documentcenter of the QS company website.  

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19/12/2019

QS wishes a Merry Christmas

Before we start the year 2020 full of optimism, we would like to thank you for the good and successful cooperation in 2019.

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13/12/2019

Revision 2020: Changes in the Feed Sector

On 1 January 2020, the revised Guideline Feed Sector will enter into force. We have already compiled the most important changes for the feed sector in advance:  

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13/12/2019

Revision 2020: Guidelines and checklists published

From now on, the guidelines valid for the coming year 2020 can be viewed and downloaded in the document centre of the QS company website. You can also download the revised...

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21.11.2019

Autumn issue of the QS Report Meat and Meat Products published

The autumn issue of the QS Report Meat and Meat Products has been published and can now be read and downloaded in the media catalogue of the QS website. To receive the QS...

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