QS-Soy^plus makes the use of soy as a protein source in animal feed more sustainable – whilst ensuring a practical approach. QS developed the standard in collaboration with industry experts to create a uniform, robust solution supported by the entire supply chain. Since its introduction in 2023, QS-Soy^Plus has helped to establish more sustainable supply chains and ensure a level playing field. The defined cultivation criteria go beyond the EU’s deforestation-free requirements and strengthen environmental, social and economic standards in soy cultivation in equal measure.

You can find all the information here or in our factsheet Short & Compact – with the six main benefits at a glance.