Contact
Thomas May
(Division Manager)- Tel: +49 (0) 228 35068-180
- Fax: +49 (0) 228 35068-16180
Markus Hensgen
(Team Leader Meat Sector)- Tel: +49 (0) 228 35068-182
- Fax: +49 (0) 228 35068-16182
Dorothee Gödde-Sowa
(Project Manager Slaughtering/Deboning, Processing)- Tel: +49 (0) 228 35068-181
- Fax: +49 (0) 228 35068-16181
Lisa Jödike-Berzau
(Project Manager Meat Wholesale, Food Retail, Logistics)- Tel: +49 (0) 228 35068-185
- Fax: +49 (0) 228 35068-16185
Vincent Frackmann
(Project Manager Slaughtering/Deboning, Processing)- Tel: +49 (0) 228 35068-184
- Fax: +49 (0) 228 35068-16184
Oliver Poschwatta
(Project Manager Meat Wholesale, Food Retail, Logistics)- Tel: +49 (0) 228 35068-186
- Fax: +49 (0) 228 35068-16186
Claudia Halfer
(Team Assistant)- Tel: +49 (0) 228 35068-187
- Fax: +49 (0) 228 35068-16187