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QS residue monitoring for fruit and vegetables


The residue monitoring in the QS scheme monitors whether maximum residue levels for plant protection products and limit values for contaminants and nitrate in fruit, vegetables and potatoes are complied with.

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Documents

Document (PDF / 678.9 KB)
Annex 10.1 Control plan   info_outline
Teaser Ruemo Probenziehung

Control according to plan

The residue monitoring is based on a product-specific control plan. In the case of wholesalers, the control plan defines the number of samples that are to be taken and tested during the course of the year. If you are a producer participating in the QS scheme, your coordinator organises independent sampling.

All test results are recorded in the QS database and evaluated by QS. To ensure that all requirements are met and that laboratory results can be compared, only QS-approved laboratories may be commissioned to perform the tests.


Further links

QS database for residue monitoring

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Figures from the supply chain fruit, vegetables, potatoes

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QS database for residue monitoring

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Figures from the supply chain fruit, vegetables, potatoes

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FAQs

Contact

Alina Wälter

Systempartner

Claudia Rotter

Labore
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